12/15/2023 0 Comments Stacks bar and grill valparaisoIt was still juicy, cooked to my liking and the sauteed onions on top with the lettuce and tomato made for a nice juice dripping burger. The time it took me to have my drink my food was ready and all boxed up. They do not have room service, but you can walk into the Stacks Bar and Grill and take it back to your room. I was only in Baltimore for one night so getting the sites, the ball game and the hotel's restaurant in was certainly a challenge. Their 10 year vow renewal started with light showers as the team prepped everything at Stacks Bar & Grill in Valparaiso, Indiana while Miranda & Austin got ready for the day at their home.Am thankful they were still open after I came back from the ball game. After ten amazing years of marriage, they decided to share an intimate vow renewal with all of their closest friends and family, followed by a celebratory dinner, and many touching speeches that brought tears to the eyes of most. They ended the night the best company, music, and a delicious cake-this was Miranda & Austin’s special day. When getting to know Miranda & Austin, I was astonished as just how cool they are. Rockstars and lovers is how I’d describe them. Miranda told me, “we met in high school when he was auditioning a singer for his rock band and I tried out.” She went on to say how she got the part and performed with the band from then on out. He proposed in the most epic way but sharing their love on stage at a show after their set and finally popping the question in front of everyone. They even told me, “we’ve been performing with the same band for 10 years and have been on tours with famous musicians.” 10 years later. Ten years ago Miranda & Austin didn’t get the wedding that they had wanted because, according to them, “we were young and couldn’t afford it.” Now that they both have healthy careers and an established foundation they aren’t holding anything back. And when I asked Miranda what she was most nervous about this time around she said, “I’m not! We’ve been married for 10 years and have seen the good, the bad, and the ugly things in both each other and through life’s challenges.“ Their plans for their vow renewal included the same vibe and colors as their original wedding 10 years ago-red, black, and white. In the 10 years since their initial marriage, Austin has adopted Miranda’s son, their oldest, and they went on to have 3 other children together. They have both sprouted beautiful careers of their own, purchased a home, continued rocking out with their band, and so much more! Cheers to the 10 more years to come. Miranda & Austin, we are so glad that you entrusted LVP Studios to capture your wedding day with photo and video. It was such a beautiful day, and we are so very thankful that LVP Studios got to be a part of memorializing your love for one another. We truly enjoyed being your wedding photographer and videographer.Ĭongratulations, Mr. Faris! We hope you love this highlight film from your wedding.Stacks Bar & Grill in Valparaiso, Indiana definitely lives up to its name when it comes to the décor and the food.Įverywhere you look in restaurant there are stacks of books up and down the walls and shelves. Stacks Bar and Grill in Valparaiso, Indiana When you look on the tables, you’ll always find stacks of food on the plates from the generous portion sizes. Stacks is one of the popular restaurants in the flourishing downtown Valparaiso area. The location alone draws people into what seems like an exclusive and trendy restaurant. But once you get inside, you’ll see that Stacks is a welcoming place for everyone. I arrived with a group of friends around 7 p.m. So, when the hostess told us it would be a 20-minute wait to be seated, we were not surprised. However, we were pleasantly surprised when the hostess came back in less than 10 minutes to seat us. We dined on a Wednesday night, which happened to be their half -price draft beer night. Stacks raises the bar with their extensive selection of craft beers on tap. By the look of the tall, frosty glasses on almost every table, it was apparent that many people took advantage of the half-price special. The filet, with potatoes and asparagus, at Stacks. I ordered the filet, which was topped with gorgonzola cheese and a refreshing tomato basil blend.
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